Friday 29 August 2014

Love Green Tomatoes - Home Made Chutney


Love your green tomatoes and make fab chutney! Shorter days and colder nights mean that you might be left with unripe tomatoes – but don’t let them go to waste, have a go at this delicious chutney recipe.

Check out our tomato growing essentials for more inspiration.
http://www.greenhousesensation.co.uk/tomato-and-chilli-growing-essentials/tomato-growing-essentials/

Ingredients 
  • 1kg green tomatoes chopped
  • 450g onions finely chopped
  • 450g apples or pears peeled, cored and chopped
  • ½ tsp salt
  • 450g white sugar
  • 450g sultanas
  • ¼ tsp fresh ground pepper
  • 2 rounded tsp mustard seed
  • ½ tsp ground ginger               
  • 550ml white wine vinegar or cider vinegar
Method
  1. Soften the onions in a pan with enough vinegar to cover them. You may need to top up the vinegar to prevent the onions from burning.
  2. Once the onions are soft add the rest of the ingredients, stir in the sugar and bring to the boil.
  3. Steadily boil the mixture until the chutney thickens and pour into jars ready to seal and store.

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